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Yangzhou pork balls is one of the popular dishes of()
A.Sichuan cuisine
B.Guangdong cuisine
C.Huaiyang cuisine
D.northern cuisine
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更多 “ Yangzhou pork balls is one of the popular dishes of()A.Sichuan cuisineB.Guangdong cuisineC.Huaiyang cuisineD.northern cuisine ” 相关考题
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In China, Taobao is one of ()e－commerce sites.
A.most popularB.the most popularC.more popular
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Which cuisine is probably the best known Chinese cuisine in the West, especially in the United States?A.Sichuan cuisineB.Guangdong cuisineC.northern cuisineD.Huaiyang cuisine
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Guangdong cuisine is a regional cuisine popular in _________ ChinaA.southB.eastC.southwestD.north
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Jim is one of the most popular ________ in my company.
A.classmatesB. coachesC. citizensD. colleagues
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Pasta is a(n) ( )cuisine, while sushi is a ( )cuisine.A. JapaneseB. IndianC. MexicanD. Italian
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23．________，so the Egyptians invented balls instead．A． Throwing stones was a popular game for childrenB． Stones were．too heavy to throwC． Stones might hurt childrenD． They didn’t have so many stones
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A vessel servicing a pipeline during the day shall display ______.A.three black shapes in a vertical line; the highest and lowest are balls，and the middle one is a diamondB.three shapes in a vertical line; the highest and lowest are red balls，and the middle one is a white diamondC.three black balls in a vertical lineD.two black balls in a vertical line
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico, a Caribbean（加勒比海区）island rich in history and remarkable for natural beauty, has a cuisine all its own. Immigration（移民）to the island has helped to shape its cuisine, with people from all over the world making various contributions to it．However,before the arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to Puerto Rico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes.In fact,much of the food Puerto Rico is now famous for coffee,coconuts,and oranges一was actually im-- ported by foreigners to the island.A common assumption many people make about Puerto Rican food is that it is very spicy（辛辣的）.it' strue that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricans enjoy. However, milder（微辣的）tastes are popular too, such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.How is sofrito used?A:It is eaten before meals.B:It is added to other dishes.C:It is used where foods are too spicy.D:It is eaten as a main dish.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico, a Caribbean（加勒比海区）island rich in history and remarkable for natural beauty, has a cuisine all its own. Immigration（移民）to the island has helped to shape its cuisine, with people from all over the world making various contributions to it．However,before the arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to Puerto Rico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes.In fact,much of the food Puerto Rico is now famous for coffee,coconuts,and oranges一was actually im-- ported by foreigners to the island.A common assumption many people make about Puerto Rican food is that it is very spicy（辛辣的）.it' strue that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricans enjoy. However, milder（微辣的）tastes are popular too, such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.Who lived in Puerto Rico first?A:The Africans.B:The Spanish.C:The Americans.D:The Taino people.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico, a Caribbean（加勒比海区）island rich in history and remarkable for natural beauty, has a cuisine all its own. Immigration（移民）to the island has helped to shape its cuisine, with people from all over the world making various contributions to it．However,before the arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to Puerto Rico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes.In fact,much of the food Puerto Rico is now famous for coffee,coconuts,and oranges一was actually im-- ported by foreigners to the island.A common assumption many people make about Puerto Rican food is that it is very spicy（辛辣的）.it' strue that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricans enjoy. However, milder（微辣的）tastes are popular too, such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.In the first paragraph the word"it"refers to_____________.A:immigrationB:Caribbean historyC:the island's natural beautyD:Puerto Rican cuisine
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico, a Caribbean（加勒比海区）island rich in history and remarkable for natural beauty, has a cuisine all its own. Immigration（移民）to the island has helped to shape its cuisine, with people from all over the world making various contributions to it．However,before the arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to Puerto Rico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes.In fact,much of the food Puerto Rico is now famous for coffee,coconuts,and oranges一was actually im-- ported by foreigners to the island.A common assumption many people make about Puerto Rican food is that it is very spicy（辛辣的）.it' strue that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricans enjoy. However, milder（微辣的）tastes are popular too, such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.What is the main idea of the second paragraph?A:Taino dishes are important in Puerto Rican cooking.B:Food imported by foreigners isn't really Puerto Rican.C:Puerto Rican cooking has many outside influences.D:African foods have probably had the most influence.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico, a Caribbean（加勒比海区）island rich in history and remarkable for natural beauty, has a cuisine all its own. Immigration（移民）to the island has helped to shape its cuisine, with people from all over the world making various contributions to it．However,before the arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to Puerto Rico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes.In fact,much of the food Puerto Rico is now famous for coffee,coconuts,and oranges一was actually im-- ported by foreigners to the island.A common assumption many people make about Puerto Rican food is that it is very spicy（辛辣的）.it' strue that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricans enjoy. However, milder（微辣的）tastes are popular too, such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.Which of the following is NOT true?A:Sofrito is a type of extremely spicy food.B:Many people think Puerto Rican food is spicy.C:Puerto Rican cuisine uses a lot of chili peppers.D:Aij caballero is a type of chile pepper.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico , a Caribbean（加勒比海区）island rich in history and remarkable natural beauty , has a cuisine all its own. Immigratjon（移民）to the island has helped to shape itscui、i ne, with people from all over the world making various contributions to it．However,before time arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to PuertoRico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish arid Africono to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes. In fact,much of the food Puerto Rico is now famous for一coffee,coconuts,and oranges一was actually im- ported by foreigners to the island.A common assumption many people make about Puerto Rican food, is that it is very spic)（辛辣的）.It's true that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricansenjoy.However,milder（微辣的）tastes are popular too,such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.Which of the following is NOT true?A:Sofrito is a type of extremely spicy food.B:Many people think Puerto Rican food is spicy.C:Puerto Rican cuisine uses a lot of chili peppers.D:Aij caballero is a type of chili pepper.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico , a Caribbean（加勒比海区）island rich in history and remarkable natural beauty , has a cuisine all its own. Immigratjon（移民）to the island has helped to shape itscui、i ne, with people from all over the world making various contributions to it．However,before time arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to PuertoRico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish arid Africono to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes. In fact,much of the food Puerto Rico is now famous for一coffee,coconuts,and oranges一was actually im- ported by foreigners to the island.A common assumption many people make about Puerto Rican food, is that it is very spic)（辛辣的）.It's true that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricansenjoy.However,milder（微辣的）tastes are popular too,such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.Who lived in Puerto Rico first?A:The Africans.B:The Spanish.C:The Americans.D:The Taino people.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico , a Caribbean（加勒比海区）island rich in history and remarkable natural beauty , has a cuisine all its own. Immigratjon（移民）to the island has helped to shape itscui、i ne, with people from all over the world making various contributions to it．However,before time arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to PuertoRico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish arid Africono to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes. In fact,much of the food Puerto Rico is now famous for一coffee,coconuts,and oranges一was actually im- ported by foreigners to the island.A common assumption many people make about Puerto Rican food, is that it is very spic)（辛辣的）.It's true that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricansenjoy.However,milder（微辣的）tastes are popular too,such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.What is the main idea of the second paragraph?A:Taino dishes are important in Puerto Rican cooking.B:Food imported by foreigners isn't really Puerto Rican.C:Puerto Rican cooking has many outside influences.D:African foods have probably had the most influence.
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第二篇Puerto Rican Cuisine（菜肴）Puerto Rico , a Caribbean（加勒比海区）island rich in history and remarkable natural beauty , has a cuisine all its own. Immigratjon（移民）to the island has helped to shape itscui、i ne, with people from all over the world making various contributions to it．However,before time arrival of these immigrants,the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents（啮齿动物）,fresh shellfish and fish fried in corn oil.Many aspects of Taino cuisine continue today in Puerto Rican cooking,but it has been heavily influ- enced by the Spanish,who invaded Puerto Rico in 1508,and Africans,who were initially brought to PuertoRico to work as slaves.Taino cooking styles were mixed with ideas brought by the Spanish arid Africono to create new dishes.The Spanish extended food choices by bringing cattle,pigs,goats,and sheep to the island.Africans also added to the island's food culture by introducing powerful,contrasting tastes in dishes. In fact,much of the food Puerto Rico is now famous for一coffee,coconuts,and oranges一was actually im- ported by foreigners to the island.A common assumption many people make about Puerto Rican food, is that it is very spic)（辛辣的）.It's true that chili peppers are popular;aij caballero in particular is a very hot chili pepper that Puerto Ricansenjoy.However,milder（微辣的）tastes are popular too,such as sofrito. As the base of many Puerto Rican dishes,sofrito is a sauce made from chopped onions,green bell peppers,sweet chili peppers,and a handful of other spices.It is fried in oil and then added to other dishes.How is sofrito used?A:It is eaten before meals.B:It is added to other dishes.C:It is used where foods are too spicy. D:It is eaten as a main dish.
考题
单选题A vessel transferring provisions or cargo at sea shall display during the day（）.A
two black balls in a vertical lineB
three black balls in a vertical lineC
three shapes in a vertical line； the highest and lowest shall be red balls and the middle a white diamondD
three black shapes in a vertical line； the highest and lowest shall be balls and the middle one a diamond
考题
单选题A vessel servicing a pipeline during the day shall display（）.A
three black shapes in a vertical line; the highest and lowest are balls，and the middle one is a diamondB
three shapes in a vertical line; the highest and lowest are red balls，and the middle one is a white diamondC
three black balls in a vertical lineD
two black balls in a vertical line
考题
单选题Which display indicates a vessel conducting mineclearance operations（）.A
Three balls in a vertical lineB
Two balls in a vertical lineC
One ball near the foremast and one ball at each yardarmD
One diamond near the foremast and one ball at each yardarm
考题
问答题Practice 1 Puerto Rico, a Caribbean island rich in history and remarkable natural beauty, has a cuisine all its own. Immigration to the island has helped to shape its cuisine, with people from all over the world making various contributions to it. However, before the arrival of these immigrants, the Taino people lived on the island of Puerto Rico. Taino cuisine included such foods as rodents fresh shellfish and fish fried in corn oil. Many aspects of Taino cuisine continue today in Puerto Rican cooking, but it has been heavily influenced by the Spanish, who invaded Puerto Rico in 1508, and Africans, who were initially brought to Puerto Rico to work as slaves. Taino cooking styles were mixed with ideas brought by the Spanish and Africans to create new dishes. The Spanish extended food choices by bringing cattle, pigs, goats, and sheep to the island. Africans also added to the island’s food culture by introducing powerful, contrasting tastes in dishes. In fact, much of the food Puerto Rico is now famous for—coffee, coconuts, and oranges—was actually imported by foreigners to the island.
考题
单选题A vessel conducting mine clearing operations will show（）.A
three balls in a vertical lineB
two balls in a vertical lineC
one ball near the foremast and one ball at each fore yardD
one diamond near the foremast head and one ball at each fore yard
考题
单选题— Could you tell me ______?— More than a year.A
how soon will Yangzhou-Taizhou Airport be builtB
how long has Yangzhou-Taizhou Airport been in serviceC
how soon Yangzhou-Taizhou Airport will be builtD
how long Yangzhou-Taizhou Airport has been in service
考题
单选题Customer: I’m going to hold a farewell party for some friends. I’d like to book a dinner here. Waiter: How many people of you will come to the dinner? Customer: About ten. Waiter: ______ Customer: Deep fried shrimps and roasted pork. As for other dishes，I’ll leave the choice to you if you don’t mind.A
What can I do for you?B
What do you like?C
Anything particular on the menu?D
May I recommend some dishes?
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