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度营养不良患儿热量和蛋白质供给开始应为

A.热量40kcal/(kg·d),蛋白质2g/(kg·d)

B.热量60kcal/(kg·d),蛋白质2g/ (kg·d)

C.热量80kcal/(kg·d),蛋白质2g/ (kg·d)

D.热量100kcal/(kg·d),蛋白质4g/ (kg·d)

E.热量120kcal/(kg·d),蛋白质3g/ (kg·d)


参考答案

更多 “ 度营养不良患儿热量和蛋白质供给开始应为A.热量40kcal/(kg·d),蛋白质2g/(kg·d)B.热量60kcal/(kg·d),蛋白质2g/ (kg·d)C.热量80kcal/(kg·d),蛋白质2g/ (kg·d)D.热量100kcal/(kg·d),蛋白质4g/ (kg·d)E.热量120kcal/(kg·d),蛋白质3g/ (kg·d) ” 相关考题
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