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单选题
Children who are not active or ______ diet is high in fat will gain weight quickly.
A
what
B
whose
C
which
D
that
参考答案
参考解析
解析：
句意：不活跃的孩子或者饮食中含有高脂肪的孩子容易长胖。先行词children与diet之间构成所属关系，用whose引导定语从句。故答案是B项。
句意：不活跃的孩子或者饮食中含有高脂肪的孩子容易长胖。先行词children与diet之间构成所属关系，用whose引导定语从句。故答案是B项。
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第三篇Americans still have been gaining weight,although they have cut their average fat intake from 36 to 34 percent of their total diets in the past 15 years.Indeed,cutting fat to control or lose weight makes sense. Fat has nine calories per gram. Protein and carbohydrates（碳水化合物）which break down into amino acids and simple sugars respectively,have just four. Moreover,the body uses fewer calories to metabolize（新陈代谢）fat than it does to metabolize other foods.But cutting fat from your diet doesn't necessarily mean your body won't store fat. For example, between nonfat and regular cookies,there's trivial difference in calories because manufacturers make up for the loss of fat by adding sugar. Low-fat crackers,soups and dressings can also be just as high in calories as richer versions.No matter where the calories come from,overeating will still cause weight gain.The calories from fat just do it a little quicker. A Wisconsin computer programmer who decided with a diet coach to eat only 40 grams of fat a day learned the lesson firsthand.He wasn't losing weight.Then he showed his food diary to his coach and revealed he'd been eating half a pound of jelly beans a day."They don't have any fat,"he explains.But they had enough sugar to keep him from losing an ounce.Nonfat foods become add-on foods.When we add them to our diet,we actually increase the number of calories we eat per day and gain weight. That was born out in a Pennsylvania State University study.For breakfast,Prof. Barbara Rolls gave two groups of women yogurt that contained exactly the same amount of calories.One group's yogurt label said"high fat”一the other,"low fat". The"low fat"yogurt group ate significantly more calories later in the day than the other group. "People think they've saved fat and can indulge themselves later in the day with no adverse consequences,"says Richard Mattes,a nutrition researcher at Purdue University."But when they do that,they don't compensate very precisely,and they often end up overdoing it."From Professor Barbara's experiment,we can learn that_________.A:people increase the number of calories they eat per day and gain weightB:the"low fat"yogurt group ate less calories later than the other groupC:two groups ate the same amount of yogurtD:people who eat low fat yogurt will not gain weight
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共用题干
第三篇Americans still have been gaining weight,although they have cut their average fat intake from 36 to 34 percent of their total diets in the past 15 years.Indeed,cutting fat to control or lose weight makes sense. Fat has nine calories per gram. Protein and carbohydrates（碳水化合物）which break down into amino acids and simple sugars respectively,have just four. Moreover,the body uses fewer calories to metabolize（新陈代谢）fat than it does to metabolize other foods.But cutting fat from your diet doesn't necessarily mean your body won't store fat. For example, between nonfat and regular cookies,there's trivial difference in calories because manufacturers make up for the loss of fat by adding sugar. Low-fat crackers,soups and dressings can also be just as high in calories as richer versions.No matter where the calories come from,overeating will still cause weight gain.The calories from fat just do it a little quicker. A Wisconsin computer programmer who decided with a diet coach to eat only 40 grams of fat a day learned the lesson firsthand.He wasn't losing weight.Then he showed his food diary to his coach and revealed he'd been eating half a pound of jelly beans a day."They don't have any fat,"he explains.But they had enough sugar to keep him from losing an ounce.Nonfat foods become add-on foods.When we add them to our diet,we actually increase the number of calories we eat per day and gain weight. That was born out in a Pennsylvania State University study.For breakfast,Prof. Barbara Rolls gave two groups of women yogurt that contained exactly the same amount of calories.One group's yogurt label said"high fat”一the other,"low fat". The"low fat"yogurt group ate significantly more calories later in the day than the other group. "People think they've saved fat and can indulge themselves later in the day with no adverse consequences,"says Richard Mattes,a nutrition researcher at Purdue University."But when they do that,they don't compensate very precisely,and they often end up overdoing it."Americans are still gaining weight though reducing the fat intake because_________.A:they eat regular cookies instead of nonfat onesB:they eat too muchC:they eat too much sugarD:they eat low-fat crackers,soups
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共用题干
第三篇Americans still have been gaining weight,although they have cut their average fat intake from 36 to 34 percent of their total diets in the past 15 years.Indeed,cutting fat to control or lose weight makes sense. Fat has nine calories per gram. Protein and carbohydrates（碳水化合物）which break down into amino acids and simple sugars respectively,have just four. Moreover,the body uses fewer calories to metabolize（新陈代谢）fat than it does to metabolize other foods.But cutting fat from your diet doesn't necessarily mean your body won't store fat. For example, between nonfat and regular cookies,there's trivial difference in calories because manufacturers make up for the loss of fat by adding sugar. Low-fat crackers,soups and dressings can also be just as high in calories as richer versions.No matter where the calories come from,overeating will still cause weight gain.The calories from fat just do it a little quicker. A Wisconsin computer programmer who decided with a diet coach to eat only 40 grams of fat a day learned the lesson firsthand.He wasn't losing weight.Then he showed his food diary to his coach and revealed he'd been eating half a pound of jelly beans a day."They don't have any fat,"he explains.But they had enough sugar to keep him from losing an ounce.Nonfat foods become add-on foods.When we add them to our diet,we actually increase the number of calories we eat per day and gain weight. That was born out in a Pennsylvania State University study.For breakfast,Prof. Barbara Rolls gave two groups of women yogurt that contained exactly the same amount of calories.One group's yogurt label said"high fat”一the other,"low fat". The"low fat"yogurt group ate significantly more calories later in the day than the other group. "People think they've saved fat and can indulge themselves later in the day with no adverse consequences,"says Richard Mattes,a nutrition researcher at Purdue University."But when they do that,they don't compensate very precisely,and they often end up overdoing it."What lesson did the computer programmer learn?A:He shouldn't eat any sugar. B:He should only eat nonfat food.C:He shouldn't eat any food. D:He shouldn't eat too much.
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共用题干
第三篇Americans still have been gaining weight,although they have cut their average fat intake from 36 to 34 percent of their total diets in the past 15 years.Indeed,cutting fat to control or lose weight makes sense. Fat has nine calories per gram. Protein and carbohydrates（碳水化合物）which break down into amino acids and simple sugars respectively,have just four. Moreover,the body uses fewer calories to metabolize（新陈代谢）fat than it does to metabolize other foods.But cutting fat from your diet doesn't necessarily mean your body won't store fat. For example, between nonfat and regular cookies,there's trivial difference in calories because manufacturers make up for the loss of fat by adding sugar. Low-fat crackers,soups and dressings can also be just as high in calories as richer versions.No matter where the calories come from,overeating will still cause weight gain.The calories from fat just do it a little quicker. A Wisconsin computer programmer who decided with a diet coach to eat only 40 grams of fat a day learned the lesson firsthand.He wasn't losing weight.Then he showed his food diary to his coach and revealed he'd been eating half a pound of jelly beans a day."They don't have any fat,"he explains.But they had enough sugar to keep him from losing an ounce.Nonfat foods become add-on foods.When we add them to our diet,we actually increase the number of calories we eat per day and gain weight. That was born out in a Pennsylvania State University study.For breakfast,Prof. Barbara Rolls gave two groups of women yogurt that contained exactly the same amount of calories.One group's yogurt label said"high fat”一the other,"low fat". The"low fat"yogurt group ate significantly more calories later in the day than the other group. "People think they've saved fat and can indulge themselves later in the day with no adverse consequences,"says Richard Mattes,a nutrition researcher at Purdue University."But when they do that,they don't compensate very precisely,and they often end up overdoing it."Which of the following contains fewer calories?A:Fat. B:Sugar.C:Protein and carbohydrates. D:Amino acids.
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共用题干
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共用题干
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考题
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Losing WeightGirls as young as 10 years old are dieting and in danger of developing unhealthy attitudes about weight,body image and food,a group of Toronto researchers reported Tuesday.Their study of 2,279 girls aged 10 to 14 showed that while the vast majority had healthy weights,nearly a third felt they were overweight and were trying to lose pounds. Even at the tender age of 10,nearly 32 percent of girls felt"too fat"and 3 1 percent said they were trying to diet.McVey,a researcher at the Hospital for Sick Children in Toronto,and her colleagues analyzed data collected in a number of surveys of southern Ontario school girls between 1993 and 2003,reporting their findings in Tuesday's issue of the Canadian Medical Association Journal.Nearly 80 percent of the girls had a healthy body weight and only 7.2 percent were considered overweight using standard weight-to-height ratios.Most researchers suggest the rate of overweight children in this country is several times higher than that figure.Nearly 30 percent of the girls reported they were currently trying to lose weight,though few admitted to dangerous behavior such as self-induced vomiting.Still,a test that measured attitudes towards eating showed 10.5 percent of survey participants were already at risk of developing an eating disorder."We're not talking about kids who've been prescribed a diet because they're above average weight or overweight. We're talking about children who are within a healthy weight range.And they have taken it upon themselves to diet to lose weight,"McVey said,acknowledging she found the rates disturbing. She said striking a balance between healthy weights and healthy attitudes towards food and body image is a complex task,with no easy solutions. Unhealthy attitudes about weight,body image and food may______.A: lead to an eating disorderB: result from self-induced vomitingC: make it easier to gain weightD: bring about greater competition
考题
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第三篇The Best Way to Reduce Your WeightYou hear this:"No wonder you are fat. All you ever do is eat."You feel sad:"I skip my breakfast and supper. I run every morning and evening. What else can I do?"Basically you can do nothing. Your genes,not your life habits,determine your weight and your body constantly tries to maintain it.Albert Stunkard of the University of Pennsylvania found from experiments that,"80 percent of the children of two obese parents become obese,as compared with no more than 14 percent of the offspring of two parents of normal weight."How can obese people become normal or even thin through dieting?Well,dieting can be effective,but the health costs are tremendous.Jules Hirsch,a research physician at Rockefeller University,did a study of eight fat people.They were given a liquid formula providing 600 calories a day.After more than 10 weeks,the subjects lost 45kg on average.But after leaving the hospital,they all regained weight. The results were surprising:by metabolic measurement,fat people who lost large amounts of weight seemed like they were starving. They had psychiatric problems.They dreamed of food or breaking their diet.They were anxious and depressed;some were suicidal. They hid food in their rooms.Researchers warn that it is possible that weight reduction doesn't result in normal weight,but in an abnormal state resembling that of starved non-obese people.Thin people,however,suffer from the opposite:They have to make a great effort to gain weight. Ethan Sims,of the University of Vermont,got prisoners to volunteer to gain weight. In four to six months,they ate as much as they could.They succeeded in increasing their weight by 20 to 25 percent. But months after the study ended,they were back to normal weight and stayed there.This did not mean that people are completely without hope in controlling their weight. It means that those who tend to be fat will have to constantly battle their genetic inheritance if they want to significantly lower their weight.The findings also provide evidence for something scientists thought was true一each person has a comfortable weight range. The range might be as much as 9kg. Someone might weigh 60-69kg without too much effort.But going above or below the natural weight range is difficult. The body resists by feeling hungry or full and changing the metabolism to push the weight back to the range it seeks.What did Jules Hirsch do in his study?A:He let the eight fat people skip supper.B:He let the eight fat people skip breakfast.C:He let the eight fat people run every morning and evening.D:He gave the eight fat people a liquid formula providing 600 calories a day.
考题
共用题干
Losing WeightGirls as young as 10 years old are dieting and in danger of developing unhealthy attitudes about weight,body image and food,a group of Toronto researchers reported Tuesday.Their study of 2,279 girls aged 10 to 14 showed that while the vast majority had healthy weights,nearly a third felt they were overweight and were trying to lose pounds. Even at the tender age of 10,nearly 32 percent of girls felt"too fat"and 3 1 percent said they were trying to diet.McVey,a researcher at the Hospital for Sick Children in Toronto,and her colleagues analyzed data collected in a number of surveys of southern Ontario school girls between 1993 and 2003,reporting their findings in Tuesday's issue of the Canadian Medical Association Journal.Nearly 80 percent of the girls had a healthy body weight and only 7.2 percent were considered overweight using standard weight-to-height ratios.Most researchers suggest the rate of overweight children in this country is several times higher than that figure.Nearly 30 percent of the girls reported they were currently trying to lose weight,though few admitted to dangerous behavior such as self-induced vomiting.Still,a test that measured attitudes towards eating showed 10.5 percent of survey participants were already at risk of developing an eating disorder."We're not talking about kids who've been prescribed a diet because they're above average weight or overweight. We're talking about children who are within a healthy weight range.And they have taken it upon themselves to diet to lose weight,"McVey said,acknowledging she found the rates disturbing. She said striking a balance between healthy weights and healthy attitudes towards food and body image is a complex task,with no easy solutions. The survey participants were girls______.A: who were 10B: who were 14C: who were 10 to 14D: who were 10 to 18
考题
共用题干
第三篇The Best Way to Reduce Your WeightYou hear this:"No wonder you are fat. All you ever do is eat."You feel sad:"I skip my breakfast and supper. I run every morning and evening. What else can I do?"Basically you can do nothing. Your genes,not your life habits,determine your weight and your body constantly tries to maintain it.Albert Stunkard of the University of Pennsylvania found from experiments that,"80 percent of the children of two obese parents become obese,as compared with no more than 14 percent of the offspring of two parents of normal weight."How can obese people become normal or even thin through dieting?Well,dieting can be effective,but the health costs are tremendous.Jules Hirsch,a research physician at Rockefeller University,did a study of eight fat people.They were given a liquid formula providing 600 calories a day.After more than 10 weeks,the subjects lost 45kg on average.But after leaving the hospital,they all regained weight. The results were surprising:by metabolic measurement,fat people who lost large amounts of weight seemed like they were starving. They had psychiatric problems.They dreamed of food or breaking their diet.They were anxious and depressed;some were suicidal. They hid food in their rooms.Researchers warn that it is possible that weight reduction doesn't result in normal weight,but in an abnormal state resembling that of starved non-obese people.Thin people,however,suffer from the opposite:They have to make a great effort to gain weight. Ethan Sims,of the University of Vermont,got prisoners to volunteer to gain weight. In four to six months,they ate as much as they could.They succeeded in increasing their weight by 20 to 25 percent. But months after the study ended,they were back to normal weight and stayed there.This did not mean that people are completely without hope in controlling their weight. It means that those who tend to be fat will have to constantly battle their genetic inheritance if they want to significantly lower their weight.The findings also provide evidence for something scientists thought was true一each person has a comfortable weight range. The range might be as much as 9kg. Someone might weigh 60-69kg without too much effort.But going above or below the natural weight range is difficult. The body resists by feeling hungry or full and changing the metabolism to push the weight back to the range it seeks.What did scientists think was true?A:Each person has a fixed weight range.B:Each person has a weight range of 9 kg.C:Each person wants to control his weight.D:Each person wants to eat to his heart's content.
考题
What kind of message does the society give to the children who are becoming obsessed with dieting and their weight？( ) A.It is important to be thin
B.It is fashionable to have diet
C.It’s a shame that children are being robbed of their childhoods
D.It’s a shame that children are developing eating disorders
考题
What kind of message does the society give to the children who are becoming obsessed with dieting and their weight？( ) A.It is important to be thin.
B.It is fashionable to have diet.
C.It’s a shame that children are being robbed of their childhoods.
D.It’s a shame that children are developing eating disorders.
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The volunteers started looking after other children（）parents died of AIDS last yearA、whoseB、thatC、whichD、who
考题
单选题Children who are not active or ______ diet is high in fat will gain weight quickly.A
whatB
whoseC
whichD
that
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